lowongan pekerjaan Cake Shop Manager - Collete & Lola

Cake Shop Manager - Collete & Lola

ISMAYA GROUP

DKI Jakarta

14-Jul-15
Salary provided
Full Time
Senior level , 2 years experience
Diploma

Job Function
  • The number one person responsible for the restaurant. 
  • The Manager is able to open and close the restaurant and run all aspects of the daily operations in the service division. 
  • Expected to have a good understanding of all kitchen operations, but not expected to be able to prepare food nor train for individual kitchen positions.
  • The Restaurant Manager is responsible for studying and tracking sales, controlling cost of goods, labor costs as well as other restaurant expenses. 
  • Must approve all schedules as well as approve all hiring, training and terminations within his/her restaurant. 
  • Contracted Vendors (pest control, cleaning services, mechanical service teams, etc) are his/her responsibility to coordinate.
  • Acts as the liaison between the holding office and the local building management for day to day activities. 
  • Expected to take an active role in coordinating local store marketing.
Job Requirements:
  • Min. 3 years experience managing Cake Shop operations,
  • Highly committed, outgoing, energetic and most importantly, POSITIVE attitude.
  • Strong managerial and communication skills is a MUST.
  • Must be a highly committed individual.
  • Well groomed and Presentable.
  • Willing to work late hours.
If you are interested in joining our dynamic, successful team, send your application letter and CV together with your recent photograph to : 
Att: HRD ISMAYA GROUP
GRAHA PARAMA. Ground Floor.

Jl. KH. Ahmad Dahlan. No. 69 AB
Kebayoran Baru - Jakarta Selatan
Or email to : jobs@ismayagroup.com


Please mark the desired position on the top left hand corner of your envelope/email subject

http://ismayagroup.com/jobs
www.ismayagroup.com
lowongan pekerjaan Cake Shop Manager - Collete & Lola lowongan pekerjaan Cake Shop Manager - Collete & Lola Reviewed by Unknown on 6:03:00 PM Rating: 5

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